In 1960, Andy Anderson and Currier Holman founded Iowa Beef Packers (IBP) in a single-story building in Denison, Iowa. While their initial intent was only harvesting cattle, their vision for beef packing would ultimately revolutionize the industry.
Tuffy Stone
Tuffy’s classical French culinary training and precision earned him the nickname “The Professor.” Along with operating his own restaurant and catering business, he also authored the cookbook “Cool Smoke: The Art of Great Barbecue.”
